Master Chef: Fresh and Flavorful for Passover with Noted Jewish Chef Susan Barocas and Veteran Food Writer Bonnie Benwic
Category: Event Calendar
Date and Time for this Past Event
- Sunday, Mar 12, 2023 11am - 2pm
Location
Hill Center at the Old Naval Hospital
921 Pennsylvania Ave SE
Details
No one ever said that during the holiday week you have to eat matzah with every meal! Drawing from both Sephardic and Ashkenazic cuisines, we will explore, make, and sample dishes that take advantage of local seasonal produce and feature tastes from around the world. The four recipe menu includes Anchusa (Spinach and Onions) and Celery Root and Carrot with Lemon and Dill.
Class includes tastings, hands-on cooking. Bring an apron and an appetite.
Complimentary beer and wine served.
