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Holiday Side Dishes w/ Marianne Tshihamba

Category: Event Calendar

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In this interactive cooking class, Marianne Tshihamba serves up dishes inspired by her travels for the Holiday season. In the midst of the holiday season, brighten your table with these innovative, crowd pleasing sides. Enjoy creating sides that the whole family will love. we will be making Roasted Brussels Sprouts with Chestnuts, Lemon Roasted Potatoes, Fennel Salad with Apples and Radishes.

Join Hill Center and Marianne and take your taste buds abroad!